Silver Dollar Pancakes
Warm, tender, and fluffy silver dollar pancakes are the best way to start your day. Top them with maple syrup and fruit for an extra special meal!
Whisk together the flour, baking powder, cane sugar, and salt.
Mix the soy milk, vanilla, and oil in another bowl, then transfer to the bowl of dry ingredients.
Stir until combined, being careful not to overmix. Then, set the bowl aside for a few minutes to rest.
Add small scoops of batter to a preheated and well-greased griddle. Cook until you see bubbles, then flip and cook until golden brown on the other side.
Serve your silver dollar pancakes immediately with any of your usual topping choices!
Find full measurements, instructions, and more at the link down below!