CREAMY

Balsamic Vinaigrette

This creamy balsamic vinaigrette is a versatile sauce that will liven up any of your favorite dishes. It's simple, fresh, and flavorful!

ABOUT

Add the balsamic vinegar, maple syrup, mayo, Dijon, garlic, salt, and pepper to a blender. Mix on high until smooth, then lower the speed and slowly add the olive oil.

STEP 1

Taste and adjust the measurements — vinegar for more punch, maple to balance the tang, garlic for zestiness, or water to thin it out.

STEP 2

Serve the dressing immediately or transfer it to a glass storage container and chill a few hours before using it.

STEP 3

Find full recipe measurements, tips, variations, and more at the link down below!

brokebankvegan.com