Green Beans

Air fryer green beans are a quick and easy side dish perfect to pair with all of your favorite mains! Green beans are coated in simple seasonings, then cooked until tender and crispy. Try this healthy recipe for a delicious way to eat more nutrients!


Wash, drain, and trim the stem end off of the green beans (we usually leave the other end intact). Add them to a mixing bowl and toss them with olive oil, garlic powder, salt, and pepper. If you’re using other spices, add those now too!


Transfer the green beans to your air fryer basket, but be careful not to add too many at a time. It may take a few batches for this recipe, depending on the size of your basket.


Cook them at 380 degrees F for 8-10 minutes, removing the basket halfway to toss the beans. Serve your air-fried green beans immediately as a side dish or snack with lemon wedges on the side!


Find full recipe measurements, tips, variations, and more at the link down below!