Crispy Quesadilla Recipe

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Try these crispy vegan quesadillas for a quick and easy weeknight dinner recipe. Serve them as-is or with guacamole, salsa, and sour cream!

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On one side of each tortilla, spread about 2 tablespoons of beans.

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Add 2-3 tablespoons of shredded cheese. Fold each one in half to make half-moon shapes.

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Brush both sides of the tortillas with a little olive or avocado oil.

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Transfer the quesadillas to your air fryer basket two at a time.

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Cook for 4 minutes, then flip them. Cook for another 3-4 minutes, or until golden and crispy.

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STEP 6

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Find full measurements, instructions, and more at the link down below!

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Crispy Quesadilla Recipe

Try these crispy vegan quesadillas for a quick and easy weeknight dinner recipe. Serve them as-is or with guacamole, salsa, and sour cream!

ABOUT

On one side of each tortilla, spread about 2 tablespoons of beans.

STEP 1

Add 2-3 tablespoons of shredded cheese. Fold each one in half to make half-moon shapes.

STEP 2

Brush both sides of the tortillas with a little olive or avocado oil.

STEP 3

Transfer the quesadillas to your air fryer basket two at a time.

STEP 4

Cook for 4 minutes, then flip them. Cook for another 3-4 minutes, or until golden and crispy.

STEP 5

STEP 6

Serve plain or with salsa fresca, guacamole, and cashew crema.

Find full measurements, instructions, and more at the link down below!

brokebankvegan.com