Easy Tostilocos Recipe

Featuring... Tostilocos

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Grab your ingredients!

Chips

[{"selector":"#anim-9c95e1ed-b5fc-4451-b899-ff98280b1362","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Start with corn tortilla chips (just make sure they are vegan-friendly). Tap for Recipe

Fruits & vegetables

[{"selector":"#anim-81dc5a1d-fb43-4775-9be1-6c9e83b14934","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Layer on cubed jicama, mangoes, and cucumber (or other fruits of your choosing). Tap for Recipe

Candies & nuts

[{"selector":"#anim-b8398241-fcab-4a01-b6c5-82aa416cd961","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Add tamarindo candies and cracker nuts (regular or chile-lime peanuts work too). Tap for Recipe

Sauces

[{"selector":"#anim-bb927555-4ba7-4ff8-b7e2-b9358a72a29f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Drizzle with chamoy, Valentina hot sauce, chile-lime seasoning, and lime juice. Chamoy Recipe

Serving

[{"selector":"#anim-5a07facd-a700-49b0-af2c-05e7674d6e12","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Serve right away with an ice-cold chelada or agua fresca. Chelada Recipe

More snacks? Check this out!

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