How to Make Pizza Rolls

These air fryer pizza rolls are cheesy, saucy, and perfectly crispy. Learn how to make them from scratch with this step-by-step guide!

ABOUT

In a small mixing bowl, combine the warm water, yeast, and cane sugar. Cover with a clean towel and set aside for 5 minutes.

STEP 1

In the meantime, whisk the flour and salt together in another large mixing bowl.

STEP 2

Add yeast mix & oil to the dry ingredients. Knead the dough together until it is smooth and elastic.

STEP 3

Let the dough rise for 60-90 minutes, then remove the air and cut it in half.

STEP 4

Roll out one piece at a time until thin. Trim the ends, then slice the dough into 12-16 pieces depending on how big you want your rolls

STEP 5

Add about 2 teaspoons to the center of each dough square. Lightly brush a layer of water around the edges. Fold the dough into the center, then fold both ends to form the pizza rolls.

STEP 6

Transfer a single layer of pizza rolls into the air fryer basket, making sure they aren’t overlapping.

STEP 7

Cook at 400 degrees F for 10-12 minutes, or until golden and crispy.

STEP 8

Find full measurements, instructions, and more at the link down below!

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