How to Make Tamarind Balls
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Tamarind balls are a tasty treat that requires just 2 ingredients. Each bite is filled with sweet, tangy flavors and comes together in no time!
ABOUT
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Remove the shells and as many veins as you can from the tamarind pods. Break them into pieces and add them to a bowl with hot water.
STEP 1
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Add in the sugar and incorporate using your hands for about 10 minutes.
STEP 2
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If the mix is too mushy or tangy, add in sugar a little at a time until it reaches your desired taste and a consistency that is able to be rolled.
STEP 3
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Roll into balls, then coat in chile-lime seasoning, granulated sugar, cacao powder, coconut, etc.
STEP 4
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Find full measurements, instructions, and more at the link down below!
brokebankvegan.com
Full recipe