Quick & Easy Tofu Recipe

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This is the perfect tofu recipe! It's quick, easy, and extra crispy. Sit down to a protein-packed meal in 15 minutes or less!

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Press the tofu, then whisk the soy sauce, rice vinegar, agave, Sriracha, and garlic powder together in a small mixing bowl.

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Cut the tofu into bite-size triangles, then gently toss it with cornstarch in a bowl until well coated.

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Fry the tofu in sesame oil until each side is golden-brown and crispy.

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Pour all of the sauce into the skillet, then toss the tofu to coat it completely.

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Serve immediately while warm with rice, sesame seeds, and green onions.

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Find full measurements, instructions, and more at the link down below!

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Quick & Easy Tofu Recipe

This is the perfect tofu recipe! It's quick, easy, and extra crispy. Sit down to a protein-packed meal in 15 minutes or less!

ABOUT

Press the tofu, then whisk the soy sauce, rice vinegar, agave, Sriracha, and garlic powder together in a small mixing bowl.

STEP 1

Cut the tofu into bite-size triangles, then gently toss it with cornstarch in a bowl until well coated.

STEP 2

Fry the tofu in sesame oil until each side is golden-brown and crispy.

STEP 3

Pour all of the sauce into the skillet, then toss the tofu to coat it completely.

STEP 4

Serve immediately while warm with rice, sesame seeds, and green onions.

STEP 5

Find full measurements, instructions, and more at the link down below!

brokebankvegan.com