SIMPLE

Japanese Rice Balls

Japanese rice balls are a quick, healthy, and surprisingly simple snack to make for on-the-go days! In this recipe, learn how to create the most delicious onigiri, even if it’s your first time.

ABOUT

Add filtered water to one bowl and salt to another. Wet both hands with the water, then dip a few fingers into the bowl of salt and rub your hands together.

STEP 1

Grab a palmful of sticky rice, then press it together slightly. Holding it in one palm of your hand, make a small indentation in the middle. Fill it with a teaspoon of garlic-miso paste or carrots.

STEP 2

Close the fingers of your bottom hand, and at the same time, press over the rice ball with your top fingers in a perpendicular motion.

STEP 3

Wrap it in a large piece of nori (like a robe) or a small strip.

STEP 4

Find full recipe measurements, tips, variations, and more at the link down below!

brokebankvegan.com