Thai Iced Tea

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Thai iced tea with pearls is a cool, creamy, and spiced beverage. Try making one today!

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Simmer the tapioca pearls until they are softened and chewy.

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Make the simple syrup by simmering cane sugar and water together.

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Simmer the Thai tea mixture in a saucepan for about 5 minutes.

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Strain the tapioca and transfer them to a mixing bowl with the syrup.

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Strain the Thai tea and mix in some reserved simple syrup to taste.

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Add boba, ice, and cooled Thai tea to a glass.

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Top it of with full-fat coconut milk or soy milk.

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Find full measurements, instructions, and more at the link down below!

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Thai Iced Tea

Thai iced tea with pearls is a cool, creamy, and spiced beverage. Try making one today!

ABOUT

Simmer the tapioca pearls until they are softened and chewy.

STEP 1

Make the simple syrup by simmering cane sugar and water together.

STEP 2

Simmer the Thai tea mixture in a saucepan for about 5 minutes.

STEP 3

Strain the tapioca and transfer them to a mixing bowl with the syrup.

STEP 4

Strain the Thai tea and mix in some reserved simple syrup to taste.

STEP 5

Add boba, ice, and cooled Thai tea to a glass.

STEP 6

Top it of with full-fat coconut milk or soy milk.

STEP 7

Find full measurements, instructions, and more at the link down below!

brokebankvegan.com