Vegan Sour Cream
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This vegan sour cream is a thick, rich, and tangy replacement for regular sour cream. Enjoy it with chilis, burritos, and more!
ABOUT
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Add cashews, water, lemon juice (or vinegar), and salt, to a high-speed blender. Mix until smooth, adding more water as needed.
STEP 1
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Taste and adjust the salt to your liking, then transfer the mixture to a jar to chill in your fridge for a few hours.
STEP 2
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Once chilled, serve your vegan sour cream with burritos, chilis, soups, taco bowls, and more.
STEP 3
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Find full measurements, instructions, and more at the link down below!
brokebankvegan.com
Full recipe