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–+ servings
Creamy balsamic dressing.

5-Minute Creamy Balsamic Dressing

Justine Drosdovech
This creamy balsamic dressing is a versatile sauce that will liven up any of your favorite dishes. Ready in 5 minutes or less, it's simple, fresh, and flavorful!
5 from 143 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Dressing
Cuisine Gluten-Free, Italian, Vegan
Servings 10 servings
Calories 188 kcal

Equipment

  • High-speed blender
  • Mason jar
  • Spatula

Ingredients
 

US Customary - Metric
  • ¼ cup balsamic vinegar ($0.20)
  • 2 tablespoons maple syrup ($0.30)
  • 3 tablespoons vegan mayonnaise ($0.36)
  • 1 tablespoon smooth Dijon mustard ($0.02)
  • 1 clove garlic, peeled ($0.04)
  • ½ teaspoon sea salt ($0.01)
  • ¼ teaspoon cracked black pepper ($0.01)
  • ¾ cup olive oil ($1.32)
  • ¼ - ½ cup water

Instructions
 

  • Add balsamic vinegar, maple syrup, mayonnaise, Dijon mustard, garlic, salt, and pepper to a blender. Mix on high until smooth, then lower the speed and slowly add the olive oil.
  • Taste and adjust measurements — balsamic vinegar for more punch, maple to balance the tang, or garlic for zestiness. We like to thin ours with some water, but this is optional.
  • Serve immediately or transfer to a glass storage container and chill a few hours before serving. Happy eating!

Notes

  • Adjust the consistency: Start slow with the mayo to achieve your desired consistency. You can make it as thick or thin as you'd like.
  • Taste as you go: Start with a 3:1 oil-to-vinegar ratio and work your way up from there. We prefer it slightly tangy, but it's ultimately up to you!
  • Let it chill: Although this dressing tastes delicious immediately, the flavors meld together more after it's had a chance to chill.
  • Double batch: Since this dressing stores so well, make a double or triple batch to keep on hand.
  • Nutritional information is a rough estimate and should not be taken as health advice.
  • Recipe cost calculations are based on prices found in the top 5 U.S. grocery chains. As such, prices may vary based on your location. All prices are in USD.

Nutrition

Serving: 1serving | Calories: 188kcal | Carbohydrates: 4.3g | Protein: 0.1g | Fat: 19g | Saturated Fat: 2.5g | Polyunsaturated Fat: 1.7g | Monounsaturated Fat: 11.9g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 159mg | Potassium: 20.4mg | Fiber: 0.1g | Sugar: 3.4g | Vitamin A: 1.4IU | Vitamin C: 0.1mg | Calcium: 8mg | Iron: 0.2mg
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