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+ servings
Agua de Guayaba

Guava Agua Fresca (Agua de Guayaba)

Justine Drosdovech
This guava agua fresca is creamy, sweet, and tropical! It's simple, refreshing, and made with just three ingredients — guavas, water, and cane sugar.
5 from 1 vote
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine Gluten-Free, Mexican, Vegan
Servings 10 cups
Calories 25 kcal

Equipment

  • Blender
  • Pitcher or jar

Ingredients
 

  • 10 fresh guavas
  • 7-8 cups water
  • 6 tablespoons cane sugar
  • Ice

Instructions
 

  • Rinse the guavas, then cut the ends off and slice them in half. Using a small spoon, scoop out the seeds (save what you scoop out as a snack).
  • Add the guava halves to a blender with 4 cups of water and sweetener of choice (cane sugar, agave, etc).
  • Blend on high until no guava chunks remain and the mixture is smooth. Taste and adjust sweetener to your preferences.
  • Pour the mixture into a jar or pitcher. Add the rest of the water and stir. Transfer to your fridge to chill, or serve immediately over ice. Happy drinking!

Notes

Seed the guavas: To prevent chunks in your drink, make sure to scoop out the seeds before blending.
Go sugarless: If you want a healthier alternative, try making your guava water with sweeteners like stevia or monk fruit.
Add more fruits: Switch things up by adding in fruits like strawberries, limes, grapefruit, mangoes, or pineapple.
Use coconut water: Replace the plain water with an equivalent amount of coconut water for an even more hydrating and tropical-tasting agua fresca.
Removing the ends helps eliminate any residual stem or blossom ends, which can be bitter.
Adjusting the sweetness after blending ensures the sugar is completely dissolved and evenly distributed.
Nutritional information is a rough estimate and should not be taken as health advice.

Nutrition

Serving: 1cup | Calories: 25kcal | Carbohydrates: 7.6g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 8.3mg | Potassium: 6.2mg | Fiber: 0.1g | Sugar: 7.6g | Vitamin A: 5.6IU | Vitamin C: 2.1mg | Calcium: 5.1mg | Iron: 0.1mg
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